This appetizer has been a favorite around here for years. As we have eaten these the past several times we would wonder.... How would a sausage or country gravy taste with these?....Just a thought. I never seem to have gravy on hand to try! Let me know if you like gravy with them.
Sausage Balls
1 pound bulk sausage
2 cups Bisquick
8 oz. shredded cheese
Preheat the oven to 350 degrees. Mix all ingredients in a large bowl (it is easiest to use your hands). Shape into small balls and bake for 20 minutes.
On a side note today, I would like to remind you to pray for those in Alabama who have lost so much. My mom was blessed enough to be just fine through all of this. So many I am hearing of who have lost homes and possessions.
It is sunny here...I plan on enjoying this sunshine!
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