Have you ever found a recipe that you exclaim, "Oh, yeah, I remember that! It was really good." Then you wonder, why don't I make that more often? I really got excited when I found this one...seriously....and this is a pretty salad, also. You do have to plan ahead for this salad. Hope you enjoy!
Apple Salad
20 oz. pineapple tidbits in juice
2 cups miniature marshmallows
1/2 cup sugar
1 tbl. flour
1 tbl. vinegar
1 egg
6 cups red and green apples. cubed
8 oz. cool whip
Drain pineapple, save juice. Mix pineapple and marshmallows. Chill up to 24 hours. In sauce pan mix: pineapple juice, sugar, flour, vinegar, and egg. Heat on medium heat until bubbly. Reduce the heat and stir about 2 minutes. Chill in bowl up to 24 hours.
Mix pineapple and marshmallows, juice mixture, apples, and cool whip.
Serve and enjoy!
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