This is a simple way to work fish into your dinner plans.
Baked Parmesan Fish
1/3 grated Parmesan cheese
2 tbl. all-purpose flour
1/2 tsp. paprika
1/4 tsp. salt
1/8 tsp. pepper
1 egg
2 tbl. milk
4 talapia fillets (I have used other types of fish also.)
In a shallow bowl, combine the dry ingredients. In another shallow bowl, beat the egg and milk. Dip fillets in the egg mixture, then coat with the cheese mixture.
Arrange in a 13x9 greased baking dish. Bake, uncovered, at 350 degrees for 25-30 minutes of until fish flakes easily with a fork.
So far my "recipe a day" for the month of April has been a success! Challenging, though. It has been fun looking through my collection of recipe books. I am also enjoying talking with my daughter about what we should put next on the blog!
I hope you all have a wonderful day!
Thank you for visiting with us.....
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